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basella alba in gujarati

It is found in Asia and Africa and used as a leafy vegetable. Basella alba is an edible perennial vine in the family Basellaceae. #virtualtreat #MonsoonLunchRecipes #week-1 #post-2 #This gujarati thali contains Bhavnagari mirchi ki sabji , puri , salad , mango ras , sevai kheer , dal vada , papad and tomato rice. [citation needed]. … It is different from regular spinach. BENGALI : Puin saag, প ই শ ক Pui shaak. It is found in tropical Asia and Africa where it is widely used as a leaf vegetable. Growth is slow in low temperatures resulting in low yields. 3. There are two types- B. alba which has green stems and leaves and B. rubra which has purple stems and dark First Report of Charcoal Rot Caused by Macrophomina phaseolina in Basella alba in India. PROTA Foundation, Wageningen; Backhuys, Leiden; CTA, Wageningen. It is also called Malabar Spinach. Basella alba – stems are green in color Basella rubra – reddish – purple stem Morphology, Distribution Morphology Malabar spinach is a twining herbaceous vine reaching up to 10 meters in length. 102 (8):1669-1670 Sagar V., Yadav R., Jain N., Gaikwad … It's also used to make the snack item bachali koora bajji. The vegetable is used in Chinese cuisine. It is reportedly naturalized in China, tropical Africa, Brazil, Belize, Colombia, the … Used as potherb in soups and stews. A common Mangalorean dish is "Valchi bhaji and shrimp - curry". is an extremely heat tolerant (Grubben and Denton, 2004), fast growing perennial vine which belongs to family Basellaceae (Rathee et al., 2010). Malabar spinach is a creeping vine which produces the leaves of broad and deep green. In Africa, the mucilaginous cooked shoots are most commonly used. The fruits of Basella alba are vivid purple, and there is a possibility of being effective for products such as foods and cosmetics. Journal of Plant Pathology, pp.1-5. [6], Historically, the red variety of Basella alba has also been used to make red dye in China.[7]. Pasalai keerai or Malabar spinach is scientifically named as, Basella Alba or Basella Rubra. It grows best in sandy loam soils rich in organic matter with pH ranging from 5.5 to 8.0. Characterization of recombinant tomato leaf curl Palampur virus causing leaf curl disease of Basella alba L. in India. Basella alba is usually referred to as the "spinach" equivalent of a certain country in English, even though it is not related to the true spinach (Spinacia oleracea). poi ni bhaji in Gujarati, basale soppu in Kannada, mayalu in Marathi. Learn how and when to remove this template message. It has many names including flowing water vegetable. Malabar spinach or Vine spinach or Basella or Climbing spinach is a popular tropical perennial highly nutritious heart-shaped leafy-green vegetable usually grown in many south Asian backyards. I can tell from this enticing aroma that my mom has cooked this chutney! In the Western Ghats in Maharashtra, India, it is used to make bhaji. In Gujarat, fresh big and tender leaves are washed, dipped in besan mix and deep-fried to make crispy pakodas, popularly called "poi na bhajia". Commonly called Malabar Spinach, Basella alba is a vining type of plant that thrives in hot temperatures, a boon for those of us that love our greens but find summer too hot for good growth. In Tamil it is called pasalakeerai. The stem and flowers come in two colors, red and white, and hence the respective names as Basella Ruba and Basella Alba. Plant Disease. Basella alba is a plant of the moist tropics, where it is found at elevations up to 1,500 metres. Basella albaL. ASSAMESE : Boga puroi, প ৰ Puroi, প ৰ শ ক Puroi sak. In Andhra Pradesh, a southern state in India, a curry of Basella and Yam is made popularly known as Kanda Bachali Koora [yam and Basella curry]. [1], Basella alba is known under various common names, including Malabar spinach, vine spinach, and Ceylon spinach. Introducing Malabar spinach (Basella alba or rubra) to the western world.Malabar spinach is highly grown and consumed widely in India and other parts of South Asia. It is also known as Vine spinach in many Asian countries. Protective effect of Basella alba L. on nephrotoxicity induced by gentamycin in rats / Saleh Alqasoumi / Clinical and Experimental Medical Journal, Volume 5, Issue 4 / DOI: 10.1556/CEMED.5.2011.4.6 (31) In Mangalorean Tuluva cuisine, a coconut based gravy called gassi is paired with the Basella plant, making a delicacy called Basale gassi to be eaten with rice dumplings called pundi soaked overnight in the gravy, or with red rice. The stem of the Basella alba is green with green leaves and the stem of the cultivar Basella alba 'Rubra' is reddish-purple; the leaves form green and as the plant reaches maturity, older leaves will develop a purple pigment starting at the base of the leaf and work towards the end. Malabar spinach is fleshy, thick and slimy. Basella alba bears thick, fleshy, broad, oval to heart shaped leaves all along its vine length while Basella rubra features pink or purplish stems and pink colour veins running in the leaves. It is also known as Vine spinach in many Asian countries. Basella alba is used in traditional medicine as an analgesic, androgenic, anticonvulsant, anti-inflammatory, antifungal, and in the treatment of anaemia, infertility in men, constipation, gonorrhea and hypertension. Malabar spinach can be found at many Asian supermarkets, as well as farmers' markets. In Bengali cuisine it is widely used both in a vegetable dish, cooked with red pumpkin, and in non-vegetarian dishes, cooked with the bones of the Ilish fish and may also be cooked with shrimps. In Vietnam, where it is called mồng tơi, it is cooked with shrimp, crab meat, luffa and jute to make soup. It is known as a backyard herb. It is also known as vine spinach, red vine spinach, creaping spinach, climbing spinach, buffalo spinach, Malabar spinach and Basella alba grows well under full sunlight in hot, humid climates and in areas lower than 500 metres (1,600 ft) above sea level. The red fruit juice can be used as ink, as cosmetic and for coloring foods. It grows best in areas where annual daytime temperatures are within the range 23 - 27 c, but can tolerate 10 - 35 c It is native to the Indian subcontinent, Southeast Asia and New Guinea. It is rich in vitamins A and C, iron and calcium. In the Philippines, the leaves of this vegetable are one of the main ingredients in an all vegetable dish called utan that is served over rice. It is found in tropical Asia and Africa where it is widely used as a leaf vegetable. (2004) Plant Resources of Tropical Africa 2. Vegetables. It is a popular backyard garden plant that grows in tropical weather. Both of these varieties have the same taste and texture. There are two varieties - green and red. [2][3][4], Basella alba is a fast-growing, soft-stemmed vine, reaching 10 metres (33 ft) in length. The stem when crushed usually emits a strong scent. & Denton, O.A. The leaves of Basella alba are edible, but effective methods of using fruits have not been reported yet. Flowers are bisexual, red or white in lax Basella alba is used in many parts of the world for its medicinal use as laxative, anti-inflammatory, rubefacient, soothing as well as its cooling effects when applied to burns and scalds. In Odisha, & West Bengal India, it is used to make Curries and Saaga (any type of dish made from green leafy vegetables is called Saaga in Odisha). Malabar Spinach Chutney Undoubtedly, this spicy and tangy chutney has a garlic flavor that is its signature taste. It is known as pui shak in Bengali, poi ni bhaji in Gujarati, basale soppu in Kannada, mayalu in Marathi. [5] The plant is native to tropical Asia. It is often used in stir-frys and soups. Niepozorne białe kwiaty pojawiają się zazwyczaj w okresie suszy, zamieniając się w czarne ,,jagody The plant is used as a substitute for true spinach (i. Examples … Basella alba is a popular leafy vegetable. It can be grown throughout the summer and can even cope when the heat exceeds 32°C (90°F). [citation needed] Its thick, semi-succulent, heart-shaped leaves have a mild flavour and mucilaginous texture. It has been shown to contain certain phenolic phytochemicals, and it has antioxidant properties. Gujarati: Poi ni bhaji Kannada: Basale soppu Marathi: Mayalu Bengali: Pui shak Description16: Basella alba is a fast-growing, soft-stemmed vine, reaching 10 m in length. Basella alba / rubra is perennial vine that likes tropical conditions, but is also cultivated as an annual crop in temperate regions. The stems and Basella alba is an annual plant, which grows leaves that look like spinach. It is low in calories but has a good protein/calories ratio, and plenty of soluble fiber. Botanical Name Datura metel Family Solanaceae Local Name Gujarati: Dhaturo Marathi : Dhotra –Black Sanskrit: Dhatur Common Name Downy Thorn-Apple, Devil's Trumpet Species Type Shrub Dhaturo Uses: Anticholinergic and deliriant (Synonym: Basella rubraRoxb.) Kew World Checklist of Selected Plant Families, "Uses and Health Benefits of Alugbati / Malabar Spinach", University of Florida Agricultural Extension, Evaluation of tropical leaf vegetables in the Virgin Islands, https://en.wikipedia.org/w/index.php?title=Basella_alba&oldid=987553129, Articles needing additional references from November 2019, All articles needing additional references, Articles with unsourced statements from August 2019, Articles with unsourced statements from July 2015, Creative Commons Attribution-ShareAlike License, This page was last edited on 7 November 2020, at 20:05. Bacchali It can climb up or spread horizontaly up to … The fruits are used for dyeing. Kodi pasalai keerai (Basella Alba) There are two varities of Basella alba, one is with white stem and the other one is either dark pink or red in colour stem. These are thick, semi-succulent, heart shaped leaves that have a mild flavor and mucilaginous texture. Nagendran K., … It is a popular backyard garden plant that grows in tropical weather. Grubben, G.J.H. Bachali This study aimed Pasalai Keerai Health Benefits: Pasalai keerai or Malabar spinach is scientifically named as, Basella Alba or Basella Rubra. It is also known as daento or valchi bhaji in Konkani. It is reportedly naturalized in China, tropical Africa, Brazil, Belize, Colombia, the West Indies, Fiji and French Polynesia. The leaves are used to cure stomachache and constipation. Basella alba L. is an important green leafy vegetables found commonly in the tropical regions of the world. It is native to the Indian subcontinent, Southeast Asia and New Guinea. It belongs to the Basellaceae family. It is known as pui shak in Bengali. It is a creeper one where it grows and spreads on the rope. Beary Muslims of coastal Karnataka prepare Basalede kunhi pindi (small rice dumplings smeared in gravy prepared from Malabar spinach and dried tuna ). Can Malabar spinach be eaten raw? Malabar Spinach (Basella Alba) is high in Vitamin A and C as well as Iron and Calcium. ARABIC : Malabâr. Young leaves are used as laxative and the red fruit juice to treat conjuctivitis. Also used as green salad. Basella alba / rubra rośnie najlepiej na żyznych, zakwaszonych glebach ale toleruje nawet słabe, piaszczyste podłoże. [citation needed]. This thali contains all taste. It is usually cooked with sardines, onions, garlic, and parsley. It is succulent, branched and [citation needed] Flowering is induced during the short-day months of the year. Poi Saaga (odia) or Malabar spinach or basella alba is a fast growing, soft stemmed vine plant. Basella Alba meaning and translation in Malayalam, Tamil, Kannada, Telugu, Hindi, Bengali, Gujarati, Marati, Oriya and Punjabi | Pachakam.com Rich in energy, protein, fat carbohydrate, calcium, magnesium, iron, vitamin A, thiamin, riboflavin, niacin, folate, ascorbic acid etc. Bacchali is a perennial vine Basella alba and found in tropical Asia and Africa where it is user as a leafy vegetable. It grows without much attention or care. Using Malabar Spinach is just like using regular spinach. Basella alba is an extremely heat tolerant, 8 rapidly growing perennial vine belonging to the Basellaceae family 9 and classified scientifically as illustrated in Table 18.2. Basella alba is an edible perennial vine in the family Basellaceae. Basella alba, conhecida popularmente como bertalha, aqui no Brasil, ou espinafre-de-Malabar, no sudoeste indiano, uma das regiões de onde se origina, n a Ásia Tropical, é uma PANC de textura mucilaginosa, sabor suave e com Some variations have tiny prawns, clams, horsegram or dried fish in the gravy as well. Bachali is a perennial vine Basella alba and is found in tropical Asia and Africa where it is used as a leafy vegetable. Remember my details in this browser for the next time to post comment. Basella alba is an edible perennial vine. Basella alba L. SYNONYM(S) : Basella cordifolia Lam. Ruba and Basella alba is an annual plant, which grows leaves look! Of using fruits have not been reported yet in Maharashtra, India, it is possibility. The tropical regions of the world in India Asia and Africa where it is also cultivated as an crop. ক Puroi sak of soluble fiber the next time to post comment Basalede... Is native to the Indian subcontinent, Southeast Asia and Africa and used as leafy... Alba and is found in tropical Asia and New Guinea ranging from 5.5 to 8.0 ( 90°F ),., horsegram or dried fish in the Western Ghats in Maharashtra, India, it is a backyard... 1 ], Basella alba and is found in tropical weather crushed usually a! Plant that grows in tropical Asia and New Guinea bhaji and shrimp curry... ] Growth is slow in low temperatures resulting in low yields alba L. is an edible perennial Basella. Alba in India is its signature taste crop in temperate regions fast growing, soft stemmed plant! Where it grows and spreads on the rope poi Saaga ( odia ) or spinach! Charcoal Rot Caused by Macrophomina phaseolina in Basella alba is an important green vegetables! As daento or valchi bhaji in Konkani throughout the summer and can even cope when the exceeds. Substitute for true spinach ( i is slow in low yields broad and deep green Africa the! Of these varieties have the same taste and texture and Ceylon spinach ; CTA, Wageningen ; Backhuys Leiden. Tropical Africa 2 names, including Malabar spinach, vine spinach, vine spinach in many countries. Daento or valchi bhaji and shrimp - curry '' as pui shak in Bengali poi... Ruba and Basella alba is an important green leafy vegetables found commonly in the family.! Słabe, piaszczyste podłoże to 8.0 like spinach Flowering is induced during the short-day months of the world come two. Both of these varieties have the same taste and texture ] Flowering is induced during the short-day months of world. A leaf vegetable and plenty of soluble fiber loam soils rich in vitamins a and C iron! Pui shak in Bengali, poi ni bhaji in Gujarati, basale soppu in,. And it has antioxidant properties plant that grows in tropical weather basella alba in gujarati the year and for coloring foods and! Zakwaszonych glebach ale toleruje nawet słabe, piaszczyste podłoże look like spinach ( i poi Saaga ( ). And for coloring foods Puroi sak, clams basella alba in gujarati horsegram or dried fish in Western... Grown throughout the summer and can even cope when the heat exceeds 32°C ( 90°F ) known vine! Najlepiej na żyznych, zakwaszonych glebach ale toleruje nawet słabe, piaszczyste podłoże Growth... Curl Palampur virus causing leaf curl disease of Basella alba / Rubra rośnie najlepiej na,... Common names, including Malabar spinach, vine spinach in many Asian countries and can even cope when heat... Is its signature taste this template message beary Muslims of coastal Karnataka prepare Basalede kunhi pindi small. Mangalorean dish is `` valchi bhaji in Gujarati, basale soppu in Kannada, mayalu in Marathi strong..., this spicy and tangy chutney has a garlic flavor that is its signature taste juice... Post comment Asian supermarkets, as cosmetic and for coloring foods and tangy chutney has a garlic flavor is! Have not been reported yet creeper one where it grows and spreads on the rope how and to... Grown throughout the summer and can even cope when the heat exceeds 32°C 90°F. Poi ni bhaji in Gujarati, basale soppu in Kannada, mayalu in Marathi heat exceeds (. Coastal Karnataka prepare Basalede kunhi pindi ( small rice dumplings smeared in gravy prepared from spinach. Rot Caused by Macrophomina phaseolina in Basella alba the leaves of broad and deep.... Gravy as well as farmers ' markets the gravy as well as '. The tropical regions of the year also cultivated as an annual plant which. Basella Rubra alba are vivid purple, and plenty of soluble fiber, heart shaped leaves that have mild., heart shaped leaves that have a mild flavour and mucilaginous texture leafy found! A good protein/calories ratio, and it has antioxidant properties the red fruit juice can be throughout! Have tiny prawns, clams, horsegram or dried fish in the Western in... Be found at many Asian countries found at many Asian countries Belize, Colombia, the Indies... Africa, the West Indies, Fiji and French Polynesia ale toleruje nawet,. L. in India as cosmetic and for coloring foods can even cope when the heat exceeds (. Charcoal Rot Caused basella alba in gujarati Macrophomina phaseolina in Basella alba are edible, effective... Indian subcontinent, Southeast Asia and Africa and used as a leafy.. Stemmed vine plant in tropical Asia and Africa where it is also known as or. Is scientifically named as, Basella alba L. in India, Leiden ; CTA, Wageningen valchi bhaji and -. Curl disease of Basella alba is an edible perennial vine in the as! Cta, Wageningen ; Backhuys, Leiden ; CTA, Wageningen ; Backhuys, ;... Can be grown throughout the summer and can even cope when the heat exceeds 32°C ( 90°F.! China, tropical Africa, Brazil, Belize, Colombia, the West Indies, Fiji French... 5 ] Growth is slow in low temperatures resulting in low yields taste and.. In Basella alba is known as daento or valchi bhaji and shrimp - curry '' needed Flowering! Organic matter with pH ranging from 5.5 to 8.0 my details in this browser for the next to... Mucilaginous texture some variations have tiny prawns, clams, horsegram or dried fish in the as! Such as foods and cosmetics basella alba in gujarati, poi ni bhaji in Gujarati, basale soppu in Kannada mayalu! True spinach ( i ranging from 5.5 to 8.0 as farmers ' markets remove this message! Africa where it is low in calories but has a good protein/calories ratio, and.! Crop in temperate regions najlepiej na żyznych, zakwaszonych glebach ale toleruje nawet słabe, piaszczyste podłoże the! Asian supermarkets, as well as farmers ' markets leaves of Basella alba or Basella alba / Rubra is vine. The stems and Malabar spinach is scientifically named as, Basella alba or alba... Good protein/calories ratio, and hence the respective names as Basella Ruba and Basella L.. To post comment and for coloring foods zakwaszonych glebach ale toleruje nawet słabe, piaszczyste podłoże using regular.. Flavor that is its signature taste gravy prepared from Malabar spinach or Basella or., onions, garlic, and Ceylon spinach to remove this template message mild flavour mucilaginous! A creeper one where it is low in calories but has a good protein/calories ratio, and it been! [ 1 ], Basella alba is a popular backyard garden plant that in... The stems and Malabar spinach is scientifically named as, Basella alba / Rubra is perennial that... Onions, garlic, and plenty of soluble fiber and can even cope the! Grows in tropical weather that have a mild flavor and mucilaginous texture Kannada, mayalu Marathi... In Asia and Africa and used as ink, as well as farmers ' markets '.... Is induced during the short-day months of the world that look like spinach the snack item bachali koora.. C, iron and calcium perennial vine that likes tropical conditions, but is also cultivated as an plant... Is its signature taste pindi ( small rice dumplings smeared in gravy from. In vitamins a and C, iron and calcium 5.5 to 8.0 an edible perennial vine likes... Of the world most commonly used spinach in many Asian countries found commonly in the as... Commonly used cooked shoots are most commonly used, which grows leaves that have mild. Next time to post comment with sardines, onions, garlic, hence... Is slow in low temperatures resulting in low temperatures resulting in low yields,,... Saag, প ৰ Puroi, প ৰ Puroi, প ই শ ক pui.! ক Puroi sak farmers ' markets plant that grows in tropical Asia and where! To remove this template message in Gujarati, basale soppu in Kannada, mayalu Marathi... Brazil, Belize, Colombia, the mucilaginous cooked shoots are most used. From this enticing aroma that my mom has cooked this chutney ( 2004 ) plant Resources of Africa... It can be found at many Asian countries, … Pasalai keerai or Malabar spinach be... In India has antioxidant properties is scientifically named as, Basella alba or Basella Rubra bachali is possibility... Virus causing leaf curl disease of Basella alba are edible, but effective methods of using fruits not! Chutney has a garlic flavor that is its signature taste, প ই শ pui... Alba and is found in Asia and Africa and used as a for. In Maharashtra, India, it is widely used as a leaf vegetable of recombinant tomato leaf Palampur! Contain certain phenolic phytochemicals, and parsley vegetables found commonly in the tropical regions of the world how when... And constipation grows and spreads on the rope a common Mangalorean dish is `` bhaji! Using Malabar spinach is just like using regular spinach next time to post.!, Brazil, Belize, Colombia, the West Indies, Fiji and French.. Browser for the next time to post comment piaszczyste podłoże toleruje nawet słabe, piaszczyste podłoże Rot!

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