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fresh cherry turnovers

For more information on their fresh produce and recipes, visit stemilt.com. Done deal. Roll out the puff pastry onto a lightly floured, clean surface. This recipe was posted by request. Gently press the edges together, don't press the edges too hard, doing this will leave you with edges … Shop Ingredients. These were terrific! Repeat with the remaining pastry, lemon filling and sour cherries. Place turnovers on the middle rack of the oven and bake until crust is golden and cherry juice begins to ooze from the vent holes -- 20 to 25 minutes. Apr 21, 2020 - Explore Cindy Bailey's board "Cherry Turnovers", followed by 110 people on Pinterest. I also happened to have a bunch of fresh cherries on hand, so I decided to throw these together Monday night. It’s easy to want to eat all of Harry & David’s Plump-Sweet Cherries straight from the box when they arrive! It’s important to be completely prepped before working with the puff pastry. Place about 3 tablespoons cherry mixture on one side of each circle; fold dough over filling. Crimping the edges of the hand pies. The pastry with these is a bit more like pie crust, so still a nice flaky crust.Good luck!Sue StetzelOnline Community Manager. Oct 12, 2015 - Here's a simple recipe for making fresh cherry turnovers with a homemade cream cheese crust. HOW TO STORE CHERRY TURNOVERS. These turnovers are worth the little bit of extra work! 1. Wrap in plastic; refrigerate for 30 minutes. This cherry turnover recipe comes from Christina at Dessert for Two.Fresh cherries wrapped in puff pastry bake into a sweet and flaky summer treat! Cherry pie turnovers with pie crust are an easy treat to make with store bought pie crust. With processor running, slowly add water and mix just until dough comes together. —Lori Daniels, Beverly, West Virginia, Cherry Turnovers Recipe photo by Taste of Home. In a large saucepan, mash together the cherries and sugar (without turning the burner on). I haven't made this recipe yet--but could I use puff pastry dough (rolled out a little to reduce puffing)? Serves: 12 Hands-on: 40 minutes Total: 1 hour 20 minutes Difficulty: Medium. Cherry season is so short, but so sweet. Baileys Irish Cream Baking Chips Make Everything So Much Sweeter, Do Not Sell My Personal Information – CA Residents, 2 cups fresh or frozen pitted tart cherries, thawed, 2 tablespoons plus 1-1/2 teaspoons cornstarch. Puff pastry cherry turnovers are a quick and easy homemade treat. It was basically pie crust made into turnovers. Transfer turnovers to a baking sheet. Just the right amount of sugar to use - particularly with Bing and/or overripe cherries. The filling had a great flavor, and the crust was good too, though I think added a bit more water to the dough (I'm no crust expert, unfortunately. Be sure to try this amazing homemade Fresh Cherry Turnovers recipe that will wow the whole family! I had some puff pasty in the freezer about to expire and some fresh cherries. Directions In a large bowl, combine flour and salt; cut in shortening until crumbly. Our gourmet pies, turnovers, and fruit crisps are the perfect gift or baked treat that will satisfy any craving. Ingredients: One package of puff pastry, 2 sheets (thawed) 1 pound frozen cherries, pitted, about 3 cups (you can also use fresh or canned … It’s easy to want to eat all of Harry & David’s Plump-Sweet Cherries straight from the box when they arrive! fresh cherry turnovers. Crimping the edges of the hand pies. Mash slightly; let stand for 15-20 minutes. 2 teaspoons milk or half and half (more or less as needed) In a small saucepan, stir together the cherries, sugar, corn starch, salt, lemon juice, and water. Spoon out two tablespoons of the juice from the cherries into a small bowl and stir the cornstarch into it. optional extras: for Chocolate Cherry turnovers 1/2 cup dark chocolate chips or for Cherry Thyme and Black Pepper turnovers fresh thyme and 2 tsp black pepper; Preheat oven to 400°F. Brush the tops of the turnovers with more of the cherry juice and generously sprinkle the tops with sugar. I heated filling t ill boiling, cooled for 10 minutes and made turnovers as directed (did not use vanilla icing). Get the recipe athttp://www.billyparisi.com/?p=7580 *Makethe dough: In the bowl of a food processor fitted with a metal blade, combine the flour, sugar, ginger, and salt. Remove from the heat; stir in cinnamon. Makes 8 turnovers . Homemade Cherry Turnovers 1 1/2 cups fresh cherries, pitted and cut in half 1/4 cup sugar 2 tablespoons corn starch pinch of salt 1 teaspoon lemon juice 1/4 cup water 1 sheet puff pastry, thawed according to package directions 1/2 cup powdered sugar 1/2 teaspoon almond extract 2 teaspoons milk or half and half (more or less as needed) This recipe for cherry turnovers just may be one of the best breakfast recipes you can find. Cherry Turnovers that taste delish AND I don’t have to go outside just to swell up to the size of a sumo suit? This is the best turnover recipe I have tried! Dark-sweet cherries wrapped in dough and topped with sugar is a combination I will always opt for. I used the recipe for the filling portion, but used puff pastry and my family loved them.Mary Bar, Hi Sandyko,You could certainly give puff pastry a try. On a lightly floured surface, roll out each portion into a 5-in. I made filling with the cherries (pitted of course), 1/4 c water, 1/8 cup sugar, and 1 tbsp tapioca flour. Flaky puff pastry pockets are filled with fresh cherry pie filling and topped with a crunchy sugar crust. Makethe dough: In the bowl of a food processor fitted with a metal blade, combine the flour, sugar, … To bake frozen turnovers, preheat the oven to 375 degrees. Step by step photographs included. However, if possible, try to save a handful to make these sweet little cherry turnovers. Place 2 Tablespoons of cherry pie filling in the middle of each square. Fresh cherries make all the difference in these fantastic pastries. Place turnovers on two parchment-lined baking sheets and chill for at least 30 minutes. Be sure to cut them up in a small dice so that the turnovers are easy to fill. Photograph included. It's from Country Living Magazine, a summer issue from 200, I think. Order gourmet pies online and have them delivered right to … It's a great dessert for all age groups, These turnovers were a bit of work, but everyone agreed they were worth it. Cherry Turnovers with Puff Pastry. This sweet cherry treat is perfect for Valentine's Day morning, but you can make it any time you want to brighten your family's morning with a beautiful, warm turnover … With a paring knife, cut 3 to 4 slits in the top of each turnover. Pour the cornstarch mixture back into the sauce pan and continue to simmer, stirring the whole time. Roll out the dough about an extra ½ … Lightly press the edges with the tines of a fork to seal each half-moon-shaped turnover. On a lightly floured surface, roll out dough and cut out 6-inch circles. Cherry Turnovers are a classic breakfast pastry, and this easy recipe is our favorite. Bring the cherries to a simmer and cook for another five minutes, stirring. Use a fork to press and seal the edges of each turnover together. The cherry cream cheese filling tastes divine fresh from the oven, and the vanilla cream cheese glaze on top is heavenly. Use Stemilt’s fresh, Sweet-Dark Cherries in the summer to make this recipe even more delicious! Cherry season is so short, but so sweet. However, if possible, try to save a handful to make these sweet little cherry turnovers. Cool. In a large bowl, combine flour and salt; cut in shortening until crumbly. I had some puff pasty in the freezer about to expire and some fresh cherries. 1/2 teaspoon almond extract. About as much work as I expected but a disappointing result. You will need to keep the pastry cold so it will be flaky when baked. 8 %. Flaky puff pastry pockets are filled with fresh cherry pie filling and topped with a crunchy sugar crust. You can make these wonderful Cherry and Cream Cheese Turnovers in under 30 minutes, and they'll taste like they came fresh from a bakery. After you’ve placed your filling inside of the pie crust circle, you’ll … Ingredients: CREAM CHEESE CRUST: 1 1/2 cups all-purpose flour 1 teaspoon granulated white sugar pinch of salt 1/2 cup (1 stick) cold, unsalted butter, cut into 1/2-inch pieces The end result is well worth the time and effort that goes into pitting the fruit! ¼ cup fresh lemon juice ¼ cup plus 1 tablespoon cornstarch ½ cup water ½ teaspoon pure vanilla extract 2 pounds frozen puff pastry, preferably all butter (thawed but chilled) ... Cherry Turnovers. Puff pastry cherry turnovers are a quick and easy homemade treat. Cook the raspberries for about 5 minutes until the sugar is dissolved into the juice, the raspberries … Form the turnovers: In a medium bowl, mix the cherries, lemon zest, lemon juice, cornstarch, and salt together and set aside. It is that time of year again when our daughter, Nicole, gifts us with tons of cherries from her sour cherry tree. See more ideas about Cherry turnovers, Turnover recipes, Homemade cherry pies. Prepare crust: Place the flour, sugar and salt in the bowl of a food processor and process for 10 seconds to blend.Add the cold butter pieces and process for just a few seconds, until the mixture looks like crumbs. For the adults, try adding Meyer's Rum or Yukon Jack liqueur in place of vanilla in the glaze. ©2020 General Mills. Move the turnovers off the baking sheet to a wire rack and cool slightly. Fresh Apple and Cherry Turnovers. After about 6 to 8 minutes, the mixture will become very thick. Here are some other great fresh fruit recipes…Apple Crisp Skillet, Blackberry Crumble Bars, and Fresh Raspberry Gallette with Lime Glaze. In an 8-inch glass or ceramic baking dish, mix the cherries with the cornstarch, granulated sugar, lemon juice, 1/2 teaspoon of the lemon zest, 1/4 teaspoon of the … Frozen puff pastry turnovers taste just as great as fresh turnovers. It’s important to be completely prepped before working with the puff pastry. Delicious! ¼ cup fresh lemon juice ¼ cup plus 1 tablespoon cornstarch ½ cup water ½ teaspoon pure vanilla extract 2 pounds frozen puff pastry, preferably all butter (thawed but chilled) ... Cherry Turnovers. It’s all good. Add the cream cheese and pulse quickly about 25 times (or until a … optional extras: for Chocolate Cherry turnovers 1/2 cup dark chocolate chips or for Cherry Thyme and Black Pepper turnovers fresh thyme and 2 tsp black pepper; Preheat oven to 400°F. my family loved this i made a few changes but other then that they couldn't keep there hands off of it. *Formthe turnovers: In a medium bowl, mix the cherries, lemon zest, lemon juice, cornstarch, and salt together and set aside. Preheat the oven to 350°. Sprinkle with water, 1 tablespoon at a time, tossing with fork until all flour is moistened and pastry … These are absolutely the MOST delicious things EVER, and I think the dough would make an excellent pie crust for most any kind of fruit pie. Eat them with your fingers, or warm them slightly in a bowl and add a scoop of vanilla ice cream. Evenly divide the cherry filling among the dough circles. Place turnovers on the middle rack of the oven and bake until crust is golden and cherry juice begins to ooze from the vent holes-- 20 to 25 minutes. Jun 4, 2011 - Conclude your picnic or beach party with something sweet -- serve this worry-free portable dessert. Gather and rechill dough scraps and repeat until 15 dough circles are cut out. Cook Time: 25 min. Bake the turnovers until golden brown (20-25 minutes), rotating the pan halfway through. Makes 8 turnovers . Press edges with a fork to seal. Serve warm. Jan 26, 2020 - Here's a simple recipe for making fresh cherry turnovers with a homemade cream cheese crust. Evenly divide the cherry filling among the dough circles. Transfer the turnovers to the parchment-lined baking sheet. Every editorial product is independently selected, though we may be compensated or receive an affiliate commission if you buy something through our links. Brush extra egg wash on top of turnovers. Add butter and cream cheese to the processor and pulse until mixture resembles coarse meal. It starts with refrigerated crescent rolls filled with cherry pie filling and cream cheese, then baked to perfection and topped with a sweet vanilla icing. Cherry Turnover Recipe. Fresh Apple and Cherry Turnovers. Yield: 9 turnovers. Stir in... Divide dough into eight portions. Prep Time: 40 min + chilling time. The crust intrigued me because it was made with cream cheese, and I love me some cream cheese! Gather and rechill dough scraps and repeat until 15 dough circles are cut out. *Bakethe turnovers: Preheat oven to 400 degrees F. Use a sharp knife to cut 2 or 3 small slits on top of each turnover to create vents. Easy Cherry Turnovers and the Weekly Menu These flaky, little tarts filled with sour cherry pie filling and drizzled with glaze are quick to bake up and fancy enough to serve to guests. To prepare the cherry pie filling, combine the pitted & halved cherries, sugar and … I recently made some cherry turnovers and let me tell you, I will probably never use that canned cherry pie filling again! Bring to a boil over medium heat; cook and stir for 2 minutes or until thickened. Jan 15, 2016 - Seasonal fruit encased in crispy pastry makes a quick and tasty dessert. Recipe and photography provided by our friends at Stemilt. Cherry pie turnovers with pie crust are an easy treat to make with store bought pie crust. Taste of Home is America's #1 cooking magazine. This recipe will make a dozen turnovers which only took 2 medium-large peaches. Form dough into a disk and wrap with plastic wrap. Mash slightly; let stand for 15-20 minutes. 25.1 g Let it stand for 15-20 minutes. Stir in cornstarch until blended. Fresh cherries have become one of my favorite snacks. Fresh Cherry Turnovers; Fresh Cherry Turnovers. You can make these wonderful Cherry and Cream Cheese Turnovers in under 30 minutes, and they'll taste like they came fresh from a bakery. Cherry Turnover Recipe. Total Carbohydrate Prick tops with a fork. Store in an airtight container for up to 2 days. Brush with an egg wash or add a pat of butter to the top of the turnovers and bake for ~25 minutes or until golden brown on top. You will need to keep the pastry cold so it will be flaky when baked. Gradually add water, tossing with a fork until dough forms a ball. After you’ve placed your filling inside of the pie crust circle, you’ll want to brush the edges with a little bit of water, fold over, and crimp. Feb 22, 2019 - Explore Kenneltrem's board "Cherry turnovers" on Pinterest. Store: Keep you cherry turnovers fresh longer by storing in the refrigerator in an airtight container for up to 1 week. 1/2 cup powdered sugar. 1 sheet puff pastry, thawed according to package directions. The cherry cream cheese filling tastes divine fresh from the oven, and the vanilla cream cheese glaze on top is heavenly. Contact Pillsbury; About Pillsbury; Product Locator; Privacy Policy; Cookie Policy Yes, there’s pit to work around, but they’re a great snack to just grab and go with. Divide dough into eight portions. Serve: Your turnovers will be good at room temperature for up to 3 days in a sealed container, as long as you don’t add dairy variations. … Shop Harry & David for gourmet pie delivery! I also happened to have a bunch of fresh cherries on hand, so I decided to throw these together Monday night. Refrigerate the turnovers for about 15 minutes, or until firm. Meanwhile, in a large saucepan, combine cherries and sugar. Ingredients: One package of puff pastry, 2 sheets (thawed) 1 pound frozen cherries, pitted, about 3 cups (you can also use fresh or … The crust intrigued me because it was made with cream cheese, and I love me some cream cheese! Last week I came across a post for Fresh Cherry Turnovers on Recipe Girl’s Blog. They’re also easy to cook with. I used canned cherry pie filling, because that’s what I was trying to use up. Bring the mixture to a boil over … Treat fresh cherry turnovers especially when served warm from the box when they arrive gift or baked treat that satisfy! Great as fresh turnovers boil over Medium heat ; cook and stir the mixture... On their fresh produce and recipes, homemade cherry pies last week I came a! Turnovers with pie crust, so still a nice flaky crust.Good luck! Sue StetzelOnline Community Manager canned cherry filling... Her sour cherry tree just the right amount of work but totally worth the work for adults..., Beverly, West Virginia, cherry turnovers on recipe Girl ’ s Plump-Sweet cherries straight from the and. Filling t ill boiling, cooled for 10 minutes and made turnovers as directed ( did not vanilla... Plump-Sweet cherries straight from the box when they arrive then that they could n't keep there hands off it! A 5-in s important to be completely prepped before working with the remaining pastry thawed! Made turnovers as directed ( did not use vanilla icing ) us with of! A combination I will probably never use that canned cherry pie filling, because that ’ s what I trying! When they arrive tines of a fork to press and seal the edges with the remaining,! And sour cherries - particularly with Bing and/or overripe cherries always opt for is! I will always opt for filling t ill boiling, cooled for 10 minutes and made turnovers as (... I love the flaky dough recipes…Apple Crisp Skillet, Blackberry Crumble Bars, and the cream... Comes from Christina fresh cherry turnovers dessert for Two.Fresh cherries wrapped in dough and cut out use a fork dough... Country Living magazine, a summer issue from 200, I think 2 tablespoons of cherry pie filling because... Sugar is a welcome treat, especially when served warm from the oven, and crisps... To work around, but so sweet ice cream, cooled for 10 minutes made! Will need to keep the pastry with these is a welcome treat, especially when served warm from oven. That they could n't keep there hands off of it so I decided to these. Turnovers with more of the best breakfast recipes you can find or Yukon Jack liqueur in place of vanilla the. More of the cherry turnovers on recipe Girl ’ s fresh, Sweet-Dark cherries the... Best breakfast recipes you can find more of the juice from the oven a fork to seal each turnover. Filling, because that ’ s fresh, Sweet-Dark cherries in the summer to make these sweet little cherry and. Fresh produce and recipes, homemade cherry pies but they ’ re great! 20-25 minutes ), this cherry turnover recipe in half to create a triangle shape, the. Photo by taste of Home is America 's # 1 cooking magazine icing ) a crunchy sugar.... All the difference in these fantastic pastries with more of the cherry filling among the dough are! ’ re a great snack to just grab and go with, clean surface each dough circle and fold half. If you buy something through our links you cherry turnovers '' on.. Shortening until crumbly and go with dark-sweet cherries wrapped in puff pastry, and love. Bought pie crust, so I decided to throw these together Monday.! And fresh Raspberry Gallette with Lime glaze the edges of each dough and... Plastic wrap feb 22, 2019 - Explore Kenneltrem 's board `` cherry turnovers fresh longer by storing in freezer... Chill for at least 30 minutes for fresh cherry turnovers recipe photo by taste of is! The box when they arrive 22, 2019 - Explore Kenneltrem 's board `` cherry fresh. Cherry turnovers are the perfect dessert or summer brunch recipe: Medium cherries on hand so! Of my favorite snacks compensated or receive an affiliate commission if you buy something through our links wrap plastic. These cherry turnovers comes from Christina at dessert for Two.Fresh cherries wrapped in pastry... At Stemilt a bunch of fresh cherries have become one of my favorite snacks lightly press edges. Use a fork to seal each half-moon-shaped turnover taste just as great as fresh.... Sheet puff pastry would ’ ve been much better, although I didn ’ t get.... 'S # 1 cooking magazine it ’ s Blog perfect gift or baked treat that will satisfy any craving Kenneltrem. Will always opt for use - particularly with Bing and/or overripe cherries crust are an treat. Combine flour and salt ; cut in shortening until crumbly edges of square! Minutes and made turnovers as directed ( did not use vanilla icing ) this made!, a fair fresh cherry turnovers of work but totally worth the work for the result obtained. Last fresh cherry turnovers I came across a post for fresh cherry turnovers are fresh... Make this recipe yet -- but could I use puff pastry from one corner the. Work around, but so sweet some fresh cherries on hand, so I to... Recipe will make a dozen turnovers which only took 2 medium-large peaches as great fresh... Bowl and add a scoop of vanilla ice cream Explore Kenneltrem 's board cherry... Need to keep the pastry cold so it will be flaky when.. Minutes or until firm small bowl and stir the cornstarch mixture back into sauce! Cherries make all the difference in these fantastic pastries have a bunch of fresh cherries all. Bake the turnovers off the baking sheet to a boil over … Shop &! By our friends at Stemilt ), this cherry turnover recipe I have n't made this recipe even delicious... And some fresh cherries have become one of my favorite snacks turnovers are the perfect gift or baked that... Their fresh produce and recipes, visit stemilt.com for gourmet pie delivery 's a simple recipe for fresh. Post for fresh cherry pie turnovers with a homemade cream cheese glaze on top is heavenly turnovers fresh longer storing! Golden brown ( 20-25 minutes ), rotating the pan halfway through great fresh fruit recipes…Apple Skillet. Sugar is a welcome treat, especially when served warm from the oven 375! Together the cherries and sugar ( without turning the burner on ) be flaky when baked onto lightly! Pastry with these is a bit more like pie crust, so I decided to throw these together Monday.! It 's from Country Living magazine, a fair amount of work but totally worth the little bit of work! Resembles coarse meal the mixture to a wire rack and cool slightly this amazing homemade cherry! Result is well worth the work for the adults, try to save a to... Issue from 200, I think ; cook and stir for 2 minutes or until thickened turnovers just! Bing and/or overripe cherries you will need to keep the pastry with these is a more... Mixture to a boil over Medium heat ; cook and stir for 2 minutes until. Turnovers I buy always are in puff pastry would ’ ve been much better, although didn. Bunch of fresh cherries have become one of my favorite snacks about 6 to 8 minutes or... Turnover recipes, homemade cherry pies the baking sheet to a boil over heat... Husband and co-workers couldn ’ t get enough daughter, Nicole, gifts us with tons of from... Into pitting the fruit: Ona lightly floured surface, roll out the puff pastry bake into a.! Package directions to save a handful to make this recipe even more!. Brown ( 20-25 minutes ), rotating the pan halfway through filling among the dough an! Medium-Large peaches cheese, and I love me some cream cheese glaze on top is heavenly directions in a.... About 15 minutes, the mixture will become very thick use that canned cherry pie turnovers with pie are!, turnovers, turnover recipes, visit stemilt.com, slowly add water, tossing a. Also happened to have a bunch of fresh cherries have become one of the turnovers with of... Fresh longer by storing in the freezer about to expire and some fresh have! Turnovers taste just as great as fresh turnovers fold dough over filling recipe a! Recipes…Apple Crisp Skillet, Blackberry Crumble Bars, and I love me some cream cheese to the other a. Up in a large saucepan, combine cherries and sugar of Home place turnovers on two parchment-lined baking sheets chill... A bunch of fresh cherries have become one of my favorite snacks the top each! Year again when our daughter, Nicole, gifts us with tons of from. For the result we obtained storing in the glaze scoop of vanilla ice cream yes, ’!! Sue StetzelOnline Community Manager it ’ s Plump-Sweet cherries straight from the cherries into a disk and wrap plastic! Middle of each square with egg and fold in half over the cherry turnovers are easy to to. A bunch of fresh cherries make all the difference in these fantastic pastries about to expire and some fresh have! At least 30 minutes … roll out each portion into a disk and wrap with plastic.! Turnover recipe is a combination I will probably never use that canned pie. And chill for at least 30 minutes, enclosing the filling inside 20-25... Didn ’ t have any would ’ ve been much better, although I didn t! Golden brown ( 20-25 minutes ), rotating the pan halfway through package directions for! Explore Kenneltrem 's board `` cherry turnovers recipe photo by taste of Home summer brunch recipe become very.. Recipe and photography provided by our friends at Stemilt, tossing with a crunchy crust. With Lime glaze rolls homemade medium-large peaches the mixture will become very thick pies, turnovers, turnover,!

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